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Colorful Goat Milk Jelly

Colorful Goat Milk Jelly

A rosy dragon fruit jelly set with jelly powder and sugar, crowned with colorful diced fruits, raisins, and chilled goat milk for a creamy, refreshing, visually playful dessert.

Instructions

  1. 1
    Step image

    Dice one dragon fruit and crush it.

  2. 2
    Step image

    Pour the dragon fruit juice into a pot, add 1000g of water, 100g of white agar, and 100g of white granulated sugar, bring to a boil, and stir briefly.

  3. 3
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    Pour the liangfen into a bowl and let it sit to cool and set.

  4. 4
    Step image

    Cut dragon fruit, peaches, kiwis, and grapefruit into cubes and pieces.

  5. 5
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    Place diced fruits and raisins (or any fruits you like) on the jelly, and pour in goat milk.

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Ingredients

Main Ingredients

  • Master Yang Fresh Goat Milk
    2 boxes (200g each)
  • white jelly
    100g
  • Dragon fruit
    2 piece
  • nectarine
    to taste
  • Kiwi
    to taste
  • Pomelo
    to taste
  • Raisin
    to taste

Seasonings

  • white sugar
    to taste