Cordyceps Flower and Shiitake Mushroom Chicken Soup

Material Alignment Diagram

Clean the chicken, put it into a pot with clean water and ginger, bring the water to a boil to blanch, then remove it and set aside for later use.

Soak the cordyceps flowers in a bowl for 10 minutes and then rinse them clean.

Put the cleaned chicken and sliced ginger into the electric stew pot.

Then add cordyceps flowers, red dates, and shiitake mushrooms

Add clean water to the electric stew pot, then cover it with the lid, place it in the cooker, select the soup program, and set the time for 2 hours.

When the stew pot switches to the keep-warm setting, it means the soup is already cooked. At this time, add goji berries and season with salt, and the soup is ready.

Serve the bowls and start eating.