Coriander and Wood Ear Mushroom Mixed with Enoki Mushrooms - Exclusive

Name: Coriander and Wood Ear Mushroom Mixed with Enoki Mushrooms - Exclusive
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: to taste Coriander; to taste black fungus; to taste Enoki mushroom; 1 piece Xiaomi chili; to taste Salt; to taste light soy sauce; to taste Sesame oil; to taste rice vinegar; to taste Chili Red Oil

Fresh cilantro brightens a mix of slippery enoki and springy wood ear mushrooms. The simple vinegar-soy-chili dressing turns it into a clean, zesty cold starter.

10 minNewEasy Cold Dishes Mix Sour Spicy

Instructions

1
An appropriate amount of enoki mushrooms.
2
Blanch in boiling water until cooked.
3
Scooped out cold water.
4
Blanched the soaked wood ear mushrooms in water as well.
5
Take an appropriate amount.
6
Bird's eye chili peppers, cilantro.
7
Season with an appropriate amount of salt, light soy sauce, rice vinegar, sesame oil, and chili oil.
8
Enoki mushrooms, wood ear mushrooms, cilantro, and small chili peppers are put in the bowl.
9
Pour the prepared sauce over and mix evenly.
10
Finished product.
11
Finished product.