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Creative Sausage Flowers
Sausage slices are trimmed into leaf shapes and arranged with egg rounds as flower centers, turning ordinary pantry ingredients into playful garnish for the table.
Instructions
- 1

Wash the outer skin of the ham sausage.
- 2

Cut into slices of moderate thickness.
- 3

Boil the eggs and cut them into slices.
- 4

After slicing the ham sausage, change it into a leaf shape, and use egg slices to decorate as the flower core, with green leaves as accents. A plate of creative ham sausage flowers looks beautiful and appetizing, and using tableware adds a sense of ritual.
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Ingredients
Main Ingredients
- Ham sausageto taste
- Boiled eggto taste
- Leaf1 sprig, for garnish