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Crispy Tofu with Shredded Cucumber - Exclusive

Crispy Tofu with Shredded Cucumber - Exclusive

Golden fried tofu, crisp shredded cucumber and fragrant garlic greens are awakened by hot oil poured over chili powder, creating a light, low-fat home favorite.

Instructions

  1. 1
    Step image

    Wash the cucumber and garlic sprouts and set aside.

  2. 2
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    Fry the tofu in oil until golden brown.

  3. 3
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    Cut the fried tofu into strips and plate it.

  4. 4
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    Cut the cucumber into thin strips, add chopped garlic sprouts and minced garlic, and chili powder.

  5. 5
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    Pour hot oil over it to bring out the fragrance, add salt, vinegar, and soy sauce, and mix evenly.

  6. 6
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    Homemade simple salad, low in fat and healthy.

  7. 7
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    Finished product image.

  8. 8
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    Finished product image.

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Ingredients

Main Ingredients

  • Tofu
    to taste
  • Cucumber
    to taste
  • Garlic
    to taste

Auxiliary Ingredients

  • Garlic sprouts
    to taste

Seasonings

  • oil
    to taste
  • Salt
    to taste
  • Vinegar
    to taste
  • Soy sauce
    to taste
  • Chili powder
    to taste