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Cucumber mixed with sesame paste
Cool cucumber shreds are coated in a rich sesame sauce sharpened with garlic vinegar, a nutty and refreshing side that suits any meal.
Instructions
- 1
Grate the cucumber.
- 2
Minced garlic.
- 3
Mix the sesame paste with water until smooth.
- 4
Laba vinegar (white vinegar with garlic sealed in a jar for about two weeks, the spiciness of the garlic will infuse into the vinegar. In the North, on New Year's Eve, it is a perfect accompaniment to dumplings).
- 5
Mix sesame paste with light soy sauce, oyster sauce, shacha sauce, salt, Laba vinegar, sugar, and chicken essence.
- 6
Add minced garlic.
- 7
Pour into the shredded cucumber.
- 8
Plate and sprinkle with sesame seeds.
- 9
Let's start eating!
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Ingredients
Main Ingredients
- Cucumber3 stick
- Sesameto taste
Auxiliary Ingredients
- Garlicto taste
Seasonings
- sesame pasteto taste
- Saltto taste
- Shacha sauceto taste
- Oil consumptionto taste
- Soy sauceto taste
- Laba Vinegarto taste
- chicken essenceto taste