Cucumber Mixed with Shrimp Paste - Exclusive
Bouncy handmade shrimp balls meet cool, crisp cucumber in this vibrant dish, finished with a squeeze of lemon, chili, cilantro, and sesame oil. Zesty and refreshing.
Instructions
- 1
Wash the cucumber, lightly pat it a few times, and then cut it into pieces.
- 2
Wash and cut the garlic, bird's eye chili, cilantro, and lemon, and set them aside.
- 3
Bring water to a boil in a pot, then form the shrimp paste into balls and cook them in the boiling water until done.
- 4
Put the cucumber into the basin.
- 5
Add the cooked shrimp paste.
- 6
Add the prepared ingredients.
- 7
Squeeze in the juice of half a lemon.
- 8
Add sesame oil.
- 9
Season with an appropriate amount of salt and aged vinegar.
- 10
Toss evenly and let it sit until it absorbs the flavor.
- 11
Finished product.
- 12
Finished product.
- 13
Finished product.
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Ingredients
Main Ingredients
- Cucumberto taste
- Shrimp pasteto taste
Auxiliary Ingredients
- Corianderto taste
- Xiaomi chilito taste
- Lemonto taste
- Garlicto taste
Seasonings
- Sesame oilto taste
- Black vinegarto taste
- Saltto taste