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Cucumber Mixed with Yuba Exclusive

Cucumber Mixed with Yuba Exclusive

Rehydrated tofu skin and cucumber batons soak up a garlicky soy-vinegar sauce; soft, springy and crisp textures make every bite interesting.

Instructions

  1. 1
    Step image

    Clean the ingredients thoroughly, soak the dried bean curd sticks in advance, and peel the cucumber.

  2. 2
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    All cut.

  3. 3
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    Mince the garlic.

  4. 4
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    Put all the seasonings together and mix them to make a sauce.

  5. 5
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    Pour the sauce over the ingredients.

  6. 6
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    Mix well.

  7. 7
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    Finished product image.

  8. 8
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    Finished product image.

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Ingredients

Main Ingredients

  • Cucumber
    1 piece
  • dried bean curd sticks
    to taste

Auxiliary Ingredients

  • Coriander
    to taste
  • minced garlic
    to taste

Seasonings

  • Sesame oil
    to taste
  • Sichuan pepper oil
    to taste
  • Chili oil
    to taste
  • Salt
    to taste
  • white sugar
    to taste
  • light soy sauce
    to taste
  • Aromatic vinegar
    to taste