WokStuff
Back to Recipes
Cucumber with Century Egg Exclusive

Cucumber with Century Egg Exclusive

Cool cucumber and pungent century egg meet chewy wood ear in one bowl, bound by a punchy dressing for a refreshing, contrasting medley.

10 minNewEasyCold DishesMixSavory & Fragrant

Instructions

  1. 1
    Step image

    Prepare all the ingredients.

  2. 2
    Step image

    All cut.

  3. 3
    Step image

    Cook the wood ear in boiling water for 3 minutes.

  4. 4
    Step image

    Put all the ingredients together and pour in all the seasonings.

  5. 5
    Step image

    Mix well.

  6. 6
    Step image

    Finished product.

  7. 7
    Step image

    Refreshing and delicious.

Video Sharing

Share your cooking video with others

No videos yet. Be the first to share!

Discussion

Sign in to join the discussion
Loading...

Ingredients

Main Ingredients

  • Cucumber
    1 piece
  • Century egg
    1 piece
  • peanuts
    to taste
  • Lao Gan Ma
    1 tbsp

Auxiliary Ingredients

  • Coriander
    to taste
  • minced garlic
    to taste

Seasonings

  • light soy sauce
    to taste
  • rice vinegar
    to taste
  • Sesame oil
    1 tbsp
  • Salt
    to taste