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"Detox Recipe" Cucumber Mixed with Tofu Skin Exclusive
Cucumber, black fungus and softened bean-curd sheets, plus a little pigeon giblet, fill out this gentle cleansing salad seasoned with just salt.
Instructions
- 1

Soak the wood ear mushrooms until they are hydrated, then wash them clean.
- 2

Wash the cucumber.
- 3

Cut into roll-shaped pieces.
- 4

Take the wood ear and change the knife.
- 5

Take the pigeon giblets.
- 6

Change the knife.
- 7

Put all the ingredients together.
- 8

Add salt.
- 9

Wash the dry bean curd skin.
- 10

Put cold water in the pot and bring it to a boil.
- 11

Cook the bean curd skin until soft.
- 12

Scoop it out and put it in the vegetables.
- 13

Mix well.
- 14

Finished product.
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Ingredients
Main Ingredients
- Cucumber1/2 piece
- black fungusa few pieces
- Pigeon Gibletsa pinch
Seasonings
- Dried tofu skina pinch
- table salt1g