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Drunken Shrimp
Live shrimp swim briefly in yellow rice wine, then soak for mere minutes in a sweet-savory ginger-soy marinade. A daring raw delicacy with a boozy, briny kick.
Instructions
- 1
Clean the live fresh shrimp, trim off the long whiskers, place them in a bowl, and pour in yellow wine and a little boiled water.
- 2
Mix chopped green onions, chopped ginger, chopped garlic, sugar, salt, vinegar, and light soy sauce to make a seasoning sauce.
- 3
Pour the sauce into the bowl containing the shrimp and marinate for 2 minutes.
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Ingredients
Main Ingredients
- Fresh live shrimp300g
- Yellow wine200g
Auxiliary Ingredients
- chopped green onions5g
- minced ginger5g
- minced garlic5g
Seasonings
- white sugar5g
- light soy sauce5g
- Vinegar5g
- Salt3g