Duck Meat Stewed Rice Noodles

Name: Duck Meat Stewed Rice Noodles
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: 50 g rice noodles; to taste goose meat; to taste Rice noodle ingredients; to taste Xianglai; to taste Peanuts; to taste dried bean curd sticks; to taste Vinegar; to taste sesame oil

Rice noodles simmered in rich stock with braised goose meat, peanuts and fried bean curd sheets, a hearty bowl finished with fresh cilantro and deep, savory flavor.

20 minNewEasy Snacks Boil Savory & Fragrant

Instructions

1
The goose meat is ready.
2
Ingredients are ready.
3
Prepare ingredients 2.
4
Take the rice noodles out and set aside.
5
Ignite, add broth to the pot and put in the rice noodles, then pour in the ingredients.
6
Add the ingredients: peanuts and dried bean curd sticks.
7
Add an appropriate amount of cilantro for garnish.
8
It can be taken out of the pot.

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Ingredients

Main Ingredients

rice noodles
50 g
goose meat
to taste
Rice noodle ingredients
to taste
Xianglai
to taste
Peanuts
to taste
dried bean curd sticks
to taste

Seasonings

Vinegar
to taste
sesame oil
to taste