Dutch cucumber and cauliflower mixed with fresh scallops - exclusive

Name: Dutch cucumber and cauliflower mixed with fresh scallops - exclusive
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: 80g Scallop; 1 stick Dutch cucumber; 80g Cauliflower; a few cloves Garlic; 8g Oyster sauce

Sweet scallops, crisp cauliflower and smashed cucumber assemble under a savory oyster-garlic glaze, a seafood-touched salad that feels both light and indulgent.

20 minNewEasy Cold Dishes Mix Garlic Flavor

Instructions

1
Wash the cucumber.
2
Smash and cut into pieces.
3
Clean the scallops.
4
Cooked, the pot isn't rusty, it's just been repeatedly heated dry until the surface blackened.
5
Plating.
6
Take the cauliflower, wash it clean, and divide it into small pieces.
7
Cooked.
8
Remove and plate.
9
Mince the garlic.
10
Add minced garlic and take some oyster sauce.
11
Just drizzle with oyster sauce.
12
Finished product.