Dutch Cucumber with Wood Ear Mushrooms - Exclusive

Name: Dutch Cucumber with Wood Ear Mushrooms - Exclusive
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: 2 pieces Dutch cucumber; to taste black fungus; 1 piece Xiaomi chili; to taste Coriander; to taste Salt; to taste light soy sauce; to taste rice vinegar; to taste Sesame oil

Crisp smashed cucumber and springy black fungus make an easygoing pair, seasoned with soy, vinegar, sesame oil, and bright flecks of chili.

10 minNewEasy Cold Dishes Mix Sour Spicy

Instructions

1
Soak and blanch the wood ear mushrooms.
2
Two Dutch cucumbers, wash them.
3
Pound it a bit, then cut it into small pieces.
4
Put the wood ear mushrooms and cucumber in the bowl.
5
Bird's eye chili peppers, cilantro.
6
Put coriander and small chili peppers on top, season with an appropriate amount of salt, light soy sauce, rice vinegar, and sesame oil.
7
Just mix evenly.
8
Finished product.