Easy Rice Cooker Version of Braised Pork with Rice

Name: Easy Rice Cooker Version of Braised Pork with Rice
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: 3 servings rice; 1 piece (large) Chinese sausage; 1 stick Carrot; 1 piece Onion; 1 piece potato; 3 tsp Soy sauce; 1 tsp Oyster sauce; a little Thirteen Spices; 2 tsp Edible oil; just enough to cover the ingredients Water

Flexible rice cooker braised rice with whatever diced ingredients on hand, briefly stir-fried with seasonings, then steamed over rice until savory and fully infused.

1 hrNewEasy Staple Food Simmer Savory

Instructions

1
The ingredients are simple; whatever you have will do.
2
Just wash the rice clean and set it aside.
3
Cut the ingredients into small cubes and set aside.
4
Put oil in the pan, then put the ingredients in and stir-fry.
5
Add the seasonings and stir-fry until it reaches this 👆🏻 stage, then you can add water. The water should cover the ingredients. If you’re not sure how much to add, you can use the same amount as you normally do when cooking rice 🍚.
6
The rice set aside in the rice cooker is ready, waiting for the water to be added to the complementary food in the pot and brought to a boil, then poured directly into the rice cooker. I forgot to take a photo of one step. (That is, after adding water in the previous step and bringing it to a boil, pour it into the rice cooker)
7
You can operate the rice cooker as you normally would to cook rice. Just wait to eat!
8
The last step is just to start eating! Come and give it a try! The ingredients and seasonings don't need to be precise. Just adjust to your own taste! It's lazy person's food, simple and delicious 😋 that's all!