Egg tart crust red bean paste pastry 🍰

Name: Egg tart crust red bean paste pastry 🍰
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking
Ingredients: 8 pieces egg tart crust; to taste red bean paste; 1 piece Egg yolk

Egg tart crust red bean paste pastry made with egg tart crust, red bean paste and egg yolk, baked until golden and flaky. Easy to follow with simple step-by-step instructions.

45 minNewEasy Baking Roast Buttery

Instructions

1
Prepare the ingredients. ♡
2
Squeeze the red bean paste into the egg tart crust. ♡
3
Tear off the aluminum foil outside the egg tart crust. ♡
4
Wrap into the shape of a dumpling. ♡
5
Pinch both sides tightly. ♡
6
Put it in the air fryer. ♡
7
Beat the egg yolk until smooth, and brush it onto the surface of the tart crust. ♡
8
Apply it. ♡
9
Air fryer at 200 degrees for 8 minutes. ♡
10
Out of the pot. ♡
11
Done. ♡

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Ingredients

Main Ingredients

egg tart crust
8 pieces
red bean paste
to taste
Egg yolk
1 piece