Exclusive Angelica, Red Date, and Goji Berry Stewed Chicken Soup
Chicken is double-boiled with angelica root and red dates for two hours, then finished with goji berries in a gentle, restorative Chinese tonic soup.
Instructions
- 1
After washing the chicken to remove the blood, cut it into pieces and set aside.
- 2
Rinse the angelica root and red dates and set aside.
- 3
Put the chicken, angelica, and red dates into the stew pot.
- 4
Add an appropriate amount of water.
- 5
Add water to the electric pressure cooker, place the inner stew pot inside, and steam it over water for about 2 hours.
- 6
Rinse a small amount of goji berries with clean water.
- 7
After stewing the chicken soup for two hours, open the lid and add goji berries, continue to stew for about ten more minutes, and season with a little salt before serving.
- 8
Finished product.
- 9
Finished product.
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Ingredients
Main Ingredients
- Chickento taste
- Angelica sinensisto taste
- red dateto taste
- Goji berryto taste
Seasonings
- Saltto taste