Exclusive Beef and Cucumber Soup

Name: Exclusive Beef and Cucumber Soup
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Soups
Ingredients: to taste Beef; to taste Egg; to taste Cucumber; to taste potato starch; to taste Ginger; to taste light soy sauce; to taste Black pepper

A light beef and cucumber soup with a twist: a fried egg whisked into boiling water builds a pale, milky base, into which marinated beef slices and cucumber slivers drop just to set.

10 minNewEasy Soups Boil Savory

Instructions

1
Materials are as shown in the picture.
2
Beef slices.
3
Add light soy sauce, cornstarch, pepper, oil, salt, and sugar for seasoning.
4
Peel the cucumber and slice it.
5
After the pan is heated, fry an egg.
6
Add boiling water and cook until the soup turns white, then add cucumber slices.
7
Add the beef.
8
Season to taste and enjoy.
9
Come on, let's start.