Exclusive Beef and Ham Pizza

Name: Exclusive Beef and Ham Pizza
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Baking
Ingredients: to taste Beef; 20 g low-gluten flour; 140 g bread flour; 2 g Yeast powder; to taste Chicken ham; 2 small boxes Pizza sauce; to taste Cheese; to taste Clear water

Exclusive Beef and Ham Pizza — beef, low-gluten flour and bread flour, baked until crispy with melted toppings. A great choice for family gatherings or a weekend treat.

1 hrNewMedium Baking Roast Light

Instructions

1
Prepare the main ingredients. Slice the beef against the grain and marinate it with cornstarch.
2
Stir-fry the beef in the pan until it is medium done, then take it out and set aside.
3
20g of low-gluten flour, 140g of bread flour, 2g of lotus root mixed with an appropriate amount of water kneaded into a smooth dough.
4
Ferment until it doubles in size.
5
Roll the dough into a 10-inch pizza crust and spread a layer of pizza sauce.
6
Sprinkle a layer of cheese evenly.
7
Place the beef and chicken ham.
8
Sprinkle a layer of cheese.
9
Put it in the oven, bake at 200°C with both top and bottom heat for 25 minutes, then take it out.
10
Send a finished product picture.
11
Started eating, it smells so good!