Exclusive Beef Noodle Soup

Name: Exclusive Beef Noodle Soup
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: 300g (2 bowls) rice noodles; 100g Braised Beef; 50g Soybean sprouts; 30g tofu skin; a pinch Hot pot base; a pinch Lettuce; to taste Salt; a pinch light soy sauce; a pinch chicken essence; a pinch Scallion

A comforting rice noodle soup where softened rice vermicelli meets braised beef chunks, soybean sprouts and tofu skin in a fiery hotpot-base broth, finished with fresh lettuce.

10 minNewMedium Snacks Boil Fragrant Spicy

Instructions

1
Wash the scallions and chop them finely.
2
Cooked beef cubes.
3
Soak the rice noodles in water for about 4 hours.
4
Cook for about 2 more minutes.
5
Rinse twice with clean water.
6
Put a little oil in the wok, and add an appropriate amount of hot pot base.
7
Add two bowls of boiling water.
8
Add the cooked beef cubes.
9
Add the soybean sprouts and tofu skin, and a little light soy sauce.
10
Add rice noodles, salt, and chicken essence.
11
Bring to a boil and cook for a while, then add the lettuce and cook until just tender.
12
Finished product.