Exclusive Black Pearl Meatballs

Name: Exclusive Black Pearl Meatballs
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: to taste Stuffed meat; to taste shiitake mushroom; to taste Egg; to taste Umi; to taste Ginger; to taste Salt; to taste cooking wine; to taste light soy sauce

Glossy pork meatballs blended with minced shiitake and egg yolk, rolled in black glutinous rice and steamed until the grains bloom into inky, pearl-like spheres.

30 minNewMedium Snacks Steam Savory & Fragrant

Instructions

1
Finely chop the pork with fat in the middle.
2
Finely dice the shiitake mushrooms.
3
Finely chopped shiitake mushrooms and minced ginger are added to the minced meat, along with an egg yolk, salt, cooking wine, and light soy sauce.
4
Mix well.
5
Soaked black rice.
6
Place an appropriate amount of minced meat on the black rice and roll it around to coat it with the black rice.
7
Do everything well.
8
Steam on the stove for 20 minutes.
9
Black, shiny, fresh, and fragrant pearl meatballs.
10
Finished product image.