WokStuff
Back to Recipes
Exclusive Braised Eggplant

Exclusive Braised Eggplant

Soft eggplant chunks drink up a rich, glossy braising sauce of soy, garlic, and a touch of sugar, turning almost custardy inside. Melt-in-your-mouth luxurious yet entirely vegetable, this dish coaxes even eggplant skeptics back for seconds.

30 minNewEasyHot DishesSimmerSavory

Instructions

  1. 1
    Step image

    Wash the eggplant and cut it into small pieces.

  2. 2
    Step image

    Rinse and set aside.

  3. 3
    Step image

    Garlic sauce.

  4. 4
    Step image

    Heat the pan and add the eggplant.

  5. 5
    Step image

    Pour in the garlic sauce.

  6. 6
    Step image

    Simmer until cooked and seasoned.

  7. 7
    Step image

    It's started.

Video Sharing

Share your cooking video with others

No videos yet. Be the first to share!

Discussion

Sign in to join the discussion
Loading...

Ingredients

Main Ingredients

  • Eggplant
    to taste
  • Garlic
    to taste
  • braised meat sauce
    to taste

Seasonings

  • light soy sauce
    to taste
  • Vinegar
    to taste
  • Salt
    to taste