Exclusive Carotene Soft Pack

Add an appropriate amount of flour with yeast and sugar, and use warm water to form a slightly soft dough. Let it ferment until it doubles in size.

Add an appropriate amount of baking powder and knead evenly to release the air.

Soak the soft rice in advance, and have the necessary side dishes ready.

Cut the tofu into cubes and stir-fry in the oil until slightly yellow.

Carrots, scallions, and vermicelli are chopped in sequence, then placed in a bowl together with the same amount of softened ingredients.

Add five-spice powder and ginger powder, use hot oil to bring out the aroma, and add a little oyster sauce.

Add salt and stir evenly.

Roll the kneaded dough into strips, divide into equal-sized pieces, and roll out the dough.

Put in the ground meat filling and shape it the way you like.

Wrap them one by one and place them in the steamer basket.

Put cold water into the pot and steam for fifteen minutes after it starts boiling.

After the time is up, turn off the heat and let it steam for two minutes without rush to open the lid.

Make a red oil vinegar sauce to pair with it, it's simply unbeatable.

Finished product image.

Little buddies, let's play together!