
Exclusive Carrot and Sweet Corn Wing Soup
Clean-tasting soup of chicken middle wings simmered with sweet corn chunks, carrot, and ginger; skimmed for clarity, naturally sweet, light, and kid-friendly.
Instructions
- 1

Ingredients: sweet corn, carrots.
- 2

Middle wings (washed).
- 3

Ginger slices.
- 4

Wash the sweet corn and carrots.
- 5

Cut the sweet corn into pieces on the cutting board and set aside.
- 6

Peel the carrots, place them on the cutting board, and cut them into diagonal chunks. Set aside.
- 7

Place the cleaned mid-wings into a pot of clear water and add slices of ginger.
- 8

Bring to a boil.
- 9

Then, skim off the foam on top and add a little cooking wine.
- 10

Then, add the sweet corn and carrots, stir, bring to a boil, and cook for 5–6 minutes.
- 11

Finally, add some salt and chicken essence to season, and it's ready.
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Discussion
Ingredients
Main Ingredients
- Corn1 stick
- Carrot1 piece
- Chicken mid wings5 piece
Auxiliary Ingredients
- Ginger slicesto taste
Seasonings
- cooking wineto taste
- Saltto taste
- chicken essenceto taste