Exclusive Carrot Egg Fried Rice

Name: Exclusive Carrot Egg Fried Rice
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: to taste leftover rice; 1 piece Carrot; 2 pieces Egg; to taste Sausage; to taste Onion; to taste Scallion; to taste Salt; to taste oil; to taste Soy sauce; to taste Five-spice powder

Homey fried rice with fluffy scrambled eggs, diced carrot, onion and sausage stir-fried with cold rice, seasoned with five-spice, soy and salt for a fragrant everyday meal.

30 minNewEasy Staple Food Stir-fry Savory

Instructions

1
Leftover rice is ready.
2
Crack the eggs into a bowl and beat them.
3
Chop the carrots and onions and set aside.
4
Cut the sausage and green onions and set aside.
5
Heat oil in a pan, add the beaten eggs and stir-fry until cooked, then remove.
6
Continue adding oil and heating it, then add the side ingredients one by one and stir-fry evenly.
7
Add the rice and eggs and continue to stir-fry evenly.
8
Add five-spice powder and soy sauce for seasoning.
9
Add salt and stir-fry until evenly mixed, then it's ready to serve.
10
Homemade fried rice, extremely delicious.
11
Finished product image.