Exclusive Carrot Sausage Fried Rice

Name: Exclusive Carrot Sausage Fried Rice
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: to taste Carrot; to taste Sausage; 1 bowl rice; to taste lotus root; 8 ml Corn oil; a pinch Salt; 2 ml light soy sauce

Vibrant fried rice with sweet carrots, savory Chinese sausage, and crunchy lotus root dice, quickly wok-tossed with soy sauce into a colorful breakfast bowl.

1 hrNewMedium Staple Food Simmer Curry

Instructions

1
Cut the sausage, carrot, and lotus root into small cubes separately.
2
Prepare a bowl of rice.
3
When the oil in the pan is hot, pour in corn oil, stir-fry the carrots, sausages, and diced lotus root, then add light soy sauce and stir-fry together for one minute.
4
Pour in the rice, add an appropriate amount of salt, and stir-fry quickly over high heat for a few minutes before serving.
5
Put it in a bowl, take a photo of the finished product, breakfast.

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Ingredients

Main Ingredients

Carrot
to taste
Sausage
to taste
rice
1 bowl
lotus root
to taste

Seasonings

Corn oil
8 ml
Salt
a pinch
light soy sauce
2 ml