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Exclusive Chicken Drumstick with Broccoli and Pumpkin Salad

Exclusive Chicken Drumstick with Broccoli and Pumpkin Salad

Glazed pan-seared drumstick meat brings savory depth to sweet pumpkin and tender broccoli, balancing hearty satisfaction with a healthy, veggie-forward bowl.

Instructions

  1. 1
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    Wash the pumpkin clean and get it ready.

  2. 2
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    Then cut into pieces and cook until done, set aside.

  3. 3
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    Prepare some broccoli.

  4. 4
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    Cut into pieces and cook in a pot until done, then set aside.

  5. 5
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    Put the chicken leg meat into the pan and fry until both sides are slightly yellow.

  6. 6
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    Add an appropriate amount of water, a little light soy sauce, dark soy sauce, cooking wine, and two chili peppers.

  7. 7
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    Add a pinch of salt.

  8. 8
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    Simmer over high heat until the sauce thickens.

  9. 9
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    Put all the ingredients together, mix them evenly, and eat.

  10. 10
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    Finished product.

  11. 11
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    The flowers are beautiful.

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Ingredients

Main Ingredients

  • 鸡腿
    3 pieces
  • Broccoli
    to taste
  • Pumpkin
    to taste

Seasonings

  • Corn oil
    15 ml
  • Salt
    a pinch
  • light soy sauce
    10 ml
  • dark soy sauce
    5 ml
  • cooking wine
    5 ml