Exclusive Chicken Fried Rice with Black Pepper Sauce

Name: Exclusive Chicken Fried Rice with Black Pepper Sauce
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: to taste Chinese cabbage; to taste Black pepper sauce; 1 bowl rice; 1/2 piece Onion; to taste Cooked chicken; 8 ml Corn oil; 1.5 g Salt; 2 ml light soy sauce

Fried rice tossed with onion, cabbage and cooked chicken, flavored with bottled black pepper sauce and a splash of soy for a punchy, peppery one-pan meal.

30 minNewMedium Staple Food Stir-fry Sauce Flavor

Instructions

1
Onions, cabbage, and cooked chicken should be cut and set aside.
2
Prepare rice and black pepper sauce.
3
When the oil in the pan catches fire, add corn oil, stir-fry the onions, and stir-fry the chicken a few times.
4
Quickly stir-fry the cabbage over high heat for a few moments after pouring it in.
5
Add a spoonful of black pepper sauce.
6
Pour in the rice and stir-fry quickly.
7
Add a spoonful of light soy sauce.
8
Add a small spoonful of salt.
9
Stir-fry quickly for one minute, stir evenly, and get ready to serve!
10
Put in a bowl, finished product picture, homemade fried rice!!!