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Exclusive Chive and Fresh Meat Mini Wontons

Exclusive Chive and Fresh Meat Mini Wontons

Delicate mini wontons filled with minced pork, egg and fresh chives, simmered in boiling water and served as a light, savory and juicy soup dumpling.

Instructions

  1. 1
    Step image

    Finely chop the pork.

  2. 2
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    Add the eggs, light soy sauce, dark soy sauce, pepper, and ginger salt, and mix well.

  3. 3
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    Add chives.

  4. 4
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    Mix well.

  5. 5
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    Take a wonton wrapper and add an appropriate amount of filling.

  6. 6
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    Pinch the shape you like.

  7. 7
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    After the water boils, add the small wontons.

  8. 8
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    Cook it and take it out.

  9. 9
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    Let's get started.

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Ingredients

Main Ingredients

  • Pork
    to taste
  • chives
    to taste
  • wonton wrapper
    to taste
  • Egg
    to taste

Seasonings

  • light soy sauce
    to taste
  • dark soy sauce
    to taste
  • Black pepper
    to taste
  • Salt
    to taste

Auxiliary Ingredients

  • Ginger
    to taste