Exclusive Cilantro Wheat Rice
A rustic steamed dish coating chopped cilantro in oil and flour, then steaming until tender and dressing with hot oil, five-spice, and chili powder for a fragrant, tender bite.
Instructions
- 1
Clean the cilantro thoroughly, wash it, and drain the water.
- 2
Chop the cilantro and mix it into the oil evenly.
- 3
Add a little flour and mix evenly.
- 4
Place a steamer basket in a pot of boiling water, and spread the mixed cilantro evenly.
- 5
Steam with SAIC for eight minutes afterwards.
- 6
Place it into a bowl, add five-spice powder and chili powder, and pour in hot oil to release the aroma.
- 7
Just add salt and stir evenly to enjoy.
- 8
A unique fragrance that is irresistible.
- 9
Finished product image.
- 10
Finished product image.
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Ingredients
Auxiliary Ingredients
- Corianderto taste
Main Ingredients
- Flourto taste
Seasonings
- oilto taste
- Saltto taste
- Five-spice powderto taste
- Chili powderto taste