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Exclusive Clear Stewed Chicken Soup
A pristine clear-stewed chicken soup enriched with shiitake mushrooms, using only strained mushroom soaking liquid for depth, simmered two hours into an aromatic, golden broth.
Instructions
- 1
Wash the chicken pieces and blanch them, then remove from the water.
- 2
Soak the shiitake mushrooms in advance and prepare the green onions.
- 3
Cut the shiitake mushrooms and scallions
- 4
Put it into the pot together with the chicken pieces
- 5
Add the water used to soak the shiitake mushrooms, after settling only the clear part is needed
- 6
Add clear water
- 7
Add ginger powder and salt
- 8
Cook for two hours
- 9
Beautiful soup perfectly presented
- 10
Finished product image.
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Ingredients
Main Ingredients
- Chicken nuggetsto taste
- Flower mushroomto taste
- Waterto taste
Auxiliary Ingredients
- Scallionto taste
- Ginger powderto taste
Seasonings
- Saltto taste