Exclusive Clear Stewed Pork Bone and Lotus Root Soup

Name: Exclusive Clear Stewed Pork Bone and Lotus Root Soup
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups
Ingredients: to taste Pork spine; to taste lotus root; to taste Ginger; to taste Scallion; to taste Salt; to taste cooking wine; to taste Water

A clear, comforting pork bone soup pressure-cooked with lotus root, ginger and scallion until the root turns tender and the broth tastes clean and subtly sweet.

45 minNewEasy Soups Pot-cook Light

Instructions

1
All the necessary ingredients are ready.
2
Put the dragon bone in cold water with cooking wine and ginger slices, and blanch it.
3
Scoop out and rinse clean with water control, then place in a pressure cooker.
4
Peel the lotus root, cut it into pieces, and put it in.
5
Add slices of ginger and sections of green onion.
6
Add an appropriate amount of water, a little salt, and press under heat for thirty minutes.
7
When the time is up, the soup is so delicious it could make you cry, and the color of the lotus root is stunning.
8
Delicious homemade food, please enjoy.
9
Finished product image.
10
Finished product image.