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Exclusive Cod and Pumpkin Soup
A quick, gently sweet soup of sauteed pumpkin puree with tender cod fillet added at the last minute, seasoned simply with salt, soy sauce and white pepper.
Instructions
- 1
Prepare the required materials in advance.
- 2
Stir-fry the pumpkin in the pot for a moment.
- 3
Add boiling water and cook on high heat for 5 minutes.
- 4
Add the cod and boil on high heat for 1 minute.
- 5
Add a little salt, light soy sauce, and pepper.
- 6
Pour into the bowl.
- 7
Finished product image.
- 8
Finished product image.
- 9
Finished product image.
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Ingredients
Main Ingredients
- Pumpkinto taste
- Codto taste
Auxiliary Ingredients
- chopped green onions2 stick
Seasonings
- Corn oil6 g
- Salt2g
- Black pepperto taste
- light soy sauceto taste