Exclusive Cold Dressed Cowpeas

Name: Exclusive Cold Dressed Cowpeas
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: 300g Young cowpeas; 5 piece Xiaomi chili; 1 piece Garlic; 1 piece Ginger; to taste Salt; 1 spoon light soy sauce; 1 spoon Vinegar; 1 spoon Olive oil

Long beans simmer in salted water with a drop of oil to keep their color, then meet a minced garlic, ginger and chili dressing poured over the top.

10 minNewEasy Cold Dishes Boil Mild Spicy

Instructions

1
Wash the tender cowpeas and remove the ends.
2
Cut the cowpeas into long sections.
3
Put it in the saltwater and cook for 5 minutes.
4
Garlic and ginger are chopped into pieces.
5
Cut the corn kernels into small pieces.
6
Adding a drop of oil can help maintain the tender color of the yardlong beans.
7
After cooking the cowpeas, take them out and drain the water.
8
Plate the dish.
9
Put all the seasonings into a bowl and mix them evenly.
10
Just pour it over the yardlong beans.