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Exclusive Cold Dressed Green Beans

Exclusive Cold Dressed Green Beans

Long beans cooked through, cooled and dressed with minced garlic and red chili under a sizzle of hot oil, seasoned simply with soy and salt.

Instructions

  1. 1
    Step image

    Wash the green beans and then cut them into sections.

  2. 2
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    Bring water to a boil in a pot, add the green beans and blanch until cooked. Add a little oil for a beautiful color.

  3. 3
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    Blanch the green beans until cooked, then remove them, cool them, and plate.

  4. 4
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    Mince the garlic and set aside.

  5. 5
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    After chopping the red chili, add it all together.

  6. 6
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    Pour in hot oil to release the aroma, then season with salt and soy sauce.

  7. 7
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    Stir well and enjoy.

  8. 8
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    Finished product image.

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Ingredients

Main Ingredients

  • Beans
    to taste
  • Garlic
    to taste

Auxiliary Ingredients

  • Red chili pepper
    to taste

Seasonings

  • oil
    to taste
  • Salt
    to taste
  • Soy sauce
    to taste