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Exclusive Cold Dressed Liangpi

Exclusive Cold Dressed Liangpi

Slippery cold noodles and crisp cucumber shreds get a quick, satisfying toss in vinegar, sugar, sesame oil, and chili sauce.

Instructions

  1. 1
    Step image

    Prepare the cold noodles and cucumber.

  2. 2
    Step image

    Bring the water to a boil, add the liangpi noodles, filter for a while, then take them out.

  3. 3
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    Julienne the cucumber and set it aside.

  4. 4
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    Cut the liangpi into pieces and set aside.

  5. 5
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    Add vinegar, salt, white sugar, Laoganma chili sauce, and sesame oil.

  6. 6
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    Just stir until evenly mixed.

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Ingredients

Main Ingredients

  • Cucumber
    1 piece
  • Cold noodles
    to taste

Seasonings

  • Salt
    a pinch
  • Vinegar
    a pinch
  • white sugar
    2 g
  • Lao Gan Ma Chili Sauce
    1 tbsp
  • Sesame oil
    5 ml