Exclusive Cold Dressed Perilla

Name: Exclusive Cold Dressed Perilla
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: to taste Perilla; to taste Schizonepeta; to taste Garlic; to taste light soy sauce; to taste Vinegar; to taste Fragrant, spicy, and crispy; to taste Coriander

Fragrant perilla leaves take center stage, minced with cilantro and garlic, then dressed in chili sauce, soy, and vinegar for an herby, palate-awakening bite.

10 minNewEasy Cold Dishes Mix Sour Spicy

Instructions

1
Wash the cilantro and perilla.
2
Chop the perilla.
3
Cut the cilantro into sections.
4
Chop the garlic.
5
Put together.
6
Add Schizonepeta.
7
Add an appropriate amount of chili sauce.
8
Add an appropriate amount of light soy sauce and vinegar separately and mix well.
9
Let's get started.