Exclusive Cold Dressed Tofu

Name: Exclusive Cold Dressed Tofu
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: to taste dried tofu; to taste Small bean sprout; to taste Green vegetables; 1 piece Green pepper; to taste Scallion; to taste Garlic; to taste Red chili pepper; to taste Chili powder; to taste Salt; to taste oil; to taste Vinegar; to taste Soy sauce; to taste Sesame oil

Firm tofu slices, crisp greens, and sprouts are showered with chili flakes, then awakened by a stream of hot oil. Vinegar and soy round out a quintessential everyday appetizer.

30 minNewEasy Cold Dishes Mix Sour Spicy

Instructions

1
Clean the dried tofu, bean sprouts, and green vegetables and set aside.
2
Wash the green peppers, and prepare the garlic.
3
Cut the dried tofu into thin slices and plate them.
4
Blanch the greens and cool them in cold water, blanch the bean sprouts and cool them in cold water.
5
Cut the greens and scallions and place them together on a plate.
6
Add chili powder and red chili pieces.
7
Pour hot oil over to bring out the aroma, then add salt, vinegar, soy sauce, and sesame oil.
8
Stir well and enjoy.
9
Homemade cold side dishes, delicious and convenient.
10
Finished product image.