Exclusive Cold Dressed Water Spinach

Name: Exclusive Cold Dressed Water Spinach
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: 700g Water spinach; to taste Garlic clove; 2 piece Xiaomi chili; 50 ml Chili oil; to taste Soy sauce; to taste Oyster sauce; a little chicken essence

Blanched water spinach is revived with hot chili oil, garlic and bird's-eye chilies, keeping its stems crisp and leaves fragrant.

10 minNewMedium Cold Dishes Stir-fry Mild Spicy

Instructions

1
Wash the water spinach and set aside.
2
Garlic cloves and small chili peppers are chopped and set aside.
3
Bring the water to a boil.
4
Let the water spinach dry out.
5
Blanch for 2 minutes.
6
Scoop out and put into a bowl, add garlic cloves, small chili peppers, and chicken bouillon.
7
Heat the chili oil, pour it into a bowl, and mix it evenly with the water spinach.
8
Finished product.