Exclusive Corn and Pork Rib Soup

Name: Exclusive Corn and Pork Rib Soup
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Soups
Ingredients: to taste spare ribs; 1 piece Corn; a pinch Ginger; a pinch Salt; to taste Water

A clear homestyle soup of blanched pork ribs simmered until the broth turns pale and milky, then sweetened with fresh corn kernels and finished simply with salt.

30 minNewMedium Soups Stew Savory

Instructions

1
After blanching the pork ribs and washing off the foam, put them into the pot.
2
Add slices of ginger and an appropriate amount of water, and bring to a boil over high heat.
3
Reduce to medium-low heat and stew until the ribs are fully cooked and the broth turns white.
4
Put in the corn and cook until the corn is fully cooked.
5
Season with salt.
6
Serve in a bowl and it's ready to eat.

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Ingredients

Main Ingredients

spare ribs
to taste
Corn
1 piece
Water
to taste

Auxiliary Ingredients

Ginger
a pinch

Seasonings

Salt
a pinch