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Exclusive Corn Fried Rice

Exclusive Corn Fried Rice

Blanched sweet corn, green peas, and shrimp are combined with fluffy egg and rice, seasoned with salt and oyster sauce for a sweet, colorful fried rice.

Instructions

  1. 1
    Step image

    Leftover rice, eggs.

  2. 2
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    Corn kernels, green peas, shrimp.

  3. 3
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    Add water to the pot and bring it to a boil, then add the side ingredients to blanch and cook them.

  4. 4
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    Heat oil in a pan, then add the eggs and stir-fry until cooked.

  5. 5
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    The pan used for frying eggs has no oil; add the rice and stir-fry it until loose.

  6. 6
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    Pour in the side dishes and stir-fry evenly.

  7. 7
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    Add salt.

  8. 8
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    Add oyster sauce.

  9. 9
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    Stir-fry evenly.

  10. 10
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    Finished product.

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Ingredients

Main Ingredients

  • leftover rice
    to taste
  • Egg
    to taste
  • corn kernels
    to taste
  • Green peas
    to taste
  • Shrimp
    to taste

Seasonings

  • Corn oil
    to taste
  • Salt
    to taste