Exclusive Crucian Carp Tofu Soup

Name: Exclusive Crucian Carp Tofu Soup
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Soups
Ingredients: to taste Crucian carp; to taste Tofu; to taste Ginger; to taste Scallion; to taste oil; to taste Salt; to taste cooking wine

A milky white crucian carp soup: the fish is pan-fried until golden, then simmered with hot water, ginger and scallion, with tofu slices added for a delicate, nutritious broth.

30 minNewMedium Soups Braise Savory

Instructions

1
Clean the wild crucian carp and drain the water.
2
Heat oil in a non-stick pan, then add the crucian carp and pan-fry both sides until golden.
3
Add slices of ginger and pour in cooking wine.
4
Heat the water and scallion knots, and bring to a boil.
5
Add the sliced tofu, season with salt and sweetness, and continue simmering for 20 minutes.
6
Wild crucian carp is simply delicious and nutritious, and the fish soup is especially tasty.

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Ingredients

Main Ingredients

Crucian carp
to taste
Tofu
to taste

Auxiliary Ingredients

Ginger
to taste
Scallion
to taste

Seasonings

oil
to taste
Salt
to taste
cooking wine
to taste