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Exclusive Cucumber Chicken Cutlet Burger
A homestyle burger stacking air-fried crispy chicken cutlet with cool shredded cucumber and a spoonful of nutty sesame paste between soft bread slices for a juicy, crunchy bite.
Instructions
- 1

Put the chicken steak in the air fryer and fry for 5 minutes.
- 2

Flip and fry for another 5 minutes.
- 3

Cut the cucumber into shreds.
- 4

Put the bread into the chicken cutlet and fry for 1 minute.
- 5

Put some cucumber shreds on a slice of bread.
- 6

Use blotting paper to absorb some oil.
- 7

Place the chicken cutlet on the shredded cucumber, then add some more shredded cucumber, and scoop in a spoonful of sesame paste.
- 8

Cover with a slice of bread.
- 9

Delicious!
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Ingredients
Main Ingredients
- Bread2 piece
- Chicken cutlet1 piece
- Cucumber50g
Seasonings
- sesame paste1 spoon