Exclusive Cucumber with Wood Ear Mushrooms in Hot Oil

Name: Exclusive Cucumber with Wood Ear Mushrooms in Hot Oil
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: to taste black fungus; 2 pieces Cucumber; to taste Scallion; to taste Garlic; to taste oil; to taste Salt; to taste Vinegar; to taste Soy sauce; to taste Chili powder

Chilled wood ear mushrooms and smashed cucumber meet chili powder and scallions, all woken by a splash of smoking hot oil. Textured, fragrant and appetizing.

30 minNewEasy Cold Dishes Mix Garlic Flavor

Instructions

1
Wash the green onions and cucumbers, and set aside the garlic.
2
Soak the wood ear mushrooms in advance, then blanch them and set aside.
3
Chop the green onions and garlic.
4
Peel the cucumber, lightly smash it, and cut it diagonally.
5
After the cucumber is changed, put it into the wood ear mushrooms.
6
Add chili powder and minced garlic, and drizzle hot oil over the chopped green onions to release the aroma.
7
Add salt, vinegar, and soy sauce, mix evenly, and plate.
8
Homemade simple dishes, please enjoy.
9
Finished product image.