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Exclusive Curry Beef Rice

Exclusive Curry Beef Rice

One-pot rice cooker curry: beef chunks, sweet corn, and carrot steamed with soy, oyster sauce, and curry blocks into a comforting savory rice.

Instructions

  1. 1
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    Ingredients: Rice, beef (washed, cut into small pieces, and blanched), corn kernels, carrots (washed, peeled, and diced), curry cubes.

  2. 2
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    Pour the rice into the inner pot of the rice cooker, rinse it, and add the usual amount of water used for cooking rice.

  3. 3
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    Next, add an appropriate amount of cooking wine.

  4. 4
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    Add an appropriate amount of soy sauce.

  5. 5
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    Add an appropriate amount of oyster sauce.

  6. 6
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    Add an appropriate amount of salt.

  7. 7
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    Then, fold in the beef, corn kernels, and carrots, and add the curry roux.

  8. 8
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    Stir, stir.

  9. 9
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    Cover with the lid, plug in the power, and press the cook button to start cooking.

  10. 10
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    Finally, after cooking, switch to the keep-warm setting and simmer for another 5 minutes.

  11. 11
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    Open the lid, and you can start your meal.

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Ingredients

Main Ingredients

  • rice
    295 g
  • Beef
    390 g
  • corn kernels
    100 g
  • Carrot
    160 g
  • curry roux
    2 piece

Seasonings

  • cooking wine
    to taste
  • Soy sauce
    to taste
  • Oyster sauce
    to taste
  • Salt
    to taste