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Exclusive Diced Meat Fried Rice

Exclusive Diced Meat Fried Rice

Hearty fried rice combining seared pork dice, pan-fried egg, and colorful dice of carrot, cucumber and sausage, wok-tossed until fragrant with distinct grains.

Instructions

  1. 1
    Step image

    Finished product image.

  2. 2
    Step image

    Add an appropriate amount of oil to the pan, stir-fry the green onions until fragrant, then cook the diced meat until done.

  3. 3
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    Appropriate amounts of carrots, cucumbers, and sausages, cut into small cubes.

  4. 4
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    Fry the eggs in advance, then put them into the pan and continue stir-frying.

  5. 5
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    Pour in the diced vegetables and continue stir-frying.

  6. 6
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    Add the rice and stir-fry on high heat, add an appropriate amount of salt, stir-fry until done, and season with chicken essence.

  7. 7
    Step image

    Finished product.

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Ingredients

Main Ingredients

  • rice
    to taste
  • meat
    to taste
  • Carrot
    to taste
  • Cucumber
    to taste
  • Sausage
    1 piece
  • Egg
    2 piece

Seasonings

  • oil
    to taste
  • Salt
    to taste
  • chicken essence
    to taste

Auxiliary Ingredients

  • Scallion
    to taste