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Exclusive Duck Meat Rice Noodles

Exclusive Duck Meat Rice Noodles

Comforting rice noodles topped with carved roast duck and blanched greens, the glossy duck skin lending rich aroma to this quick homestyle noodle bowl.

Instructions

  1. 1
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    Set aside an appropriate amount of roast duck.

  2. 2
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    Wash the vegetables clean, and prepare three packs of rice noodles.

  3. 3
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    Remove the bones from the roasted duck and cut it, set aside.

  4. 4
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    Rice noodles are put into the pot to cook.

  5. 5
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    Cook the greens in the pot and set aside.

  6. 6
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    Take out the rice noodles and set aside.

  7. 7
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    Take out the rice noodles and add them to the ingredients.

  8. 8
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    Finished product, homemade rice noodles.

  9. 9
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    Finished product picture, homemade boiled rice noodles.

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Ingredients

Main Ingredients

  • Roast duck
    to taste
  • rice noodles
    3 packets

Seasonings

  • Salt
    a pinch