Exclusive Egg Tofu Soup

Name: Exclusive Egg Tofu Soup
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Soups
Ingredients: 1 piece Tofu; 2 pieces Egg; 1 piece Bok choy; 1 piece Scallion; 1 piece Coriander; 1 piece Ham sausage; a pinch Salt; a pinch Chicken powder; 1/2 tsp Five-spice powder; a pinch Canola oil

A silky egg-tofu soup where mashed tofu bound with eggs simmers with baby cabbage and ham slices, finished fragrant with sesame oil, scallion, and cilantro.

10 minNewEasy Soups Boil Savory

Instructions

1
Mash the tofu.
2
Add a little salt, a little five-spice powder, and break in three eggs, mixing evenly.
3
Put water in the pot and bring it to a boil.
4
Cut the baby cabbage and the ham sausage separately.
5
Pour in the stir-fried tofu and eggs. Stir evenly over medium heat.
6
Bring the water to a boil and add the cabbage leaves and the sausages.
7
An appropriate amount of salt and chicken essence.
8
Put a little raw sesame oil and add the scallions and cilantro.