Exclusive Eight-Ridge Melon Pork Rib Soup

Name: Exclusive Eight-Ridge Melon Pork Rib Soup
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Soups
Ingredients: to taste Baling melon; to taste Pork rib soup; to taste Garlic clove; to taste Lard; to taste Salt

Stir-fried eight-ridge melon simmered with prepared pork rib broth, a light, sweet soup finished with garlic-scented lard and a pinch of salt.

30 minNewEasy Soups Stir-fry Savory

Instructions

1
Peel the octagonal melon.
2
Cut the sponge gourd into diagonal slices and prepare minced garlic.
3
Cook the pork rib soup in advance.
4
Heat a pan with lard and sauté the minced garlic until fragrant.
5
Add the angled luffa and stir-fry until soft.
6
Pour in the pork rib soup, cook the angled luffa over high heat until done, and season with salt.
7
Finished product.