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Exclusive Fermented Rice and Egg Soup
A sweet, warming dessert soup of fermented glutinous rice and ribbons of egg in clear water, finished with goji berries and served hot.
Instructions
- 1
Prepare the egg wine and clean water.
- 2
Add water to the pot and bring it to a boil, then add the beaten eggs.
- 3
Add the fermented rice and bring to a boil.
- 4
Just add a few goji berries.
- 5
Drink it while it's hot.
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Ingredients
Main Ingredients
- fermented rice50g
- Native chicken eggs1 piece
- Goji berryto taste
- Clear waterto taste